[Say what you want about Sanji but he prefers a bit of class with his meals. A food snob in the making]
Guess we will. I prefer mine dry so if you got a sweet tooth, you might not like 'em.
[Dessert wines are the bane of his existence, especially the ones determined to drown you in sugar.
But regardless, Sanji has finally finished his creations: the bed of rice and chicken surrounded by a half moon of avocado, cucumber, and seasoned salmon, all topped with a garnish of green onion. Briefly he wonders if he went overboard with the presentation, it seems a little cheesy, but doing any less wouldn't have satisfied.]
no subject
Guess we will. I prefer mine dry so if you got a sweet tooth, you might not like 'em.
[Dessert wines are the bane of his existence, especially the ones determined to drown you in sugar.
But regardless, Sanji has finally finished his creations: the bed of rice and chicken surrounded by a half moon of avocado, cucumber, and seasoned salmon, all topped with a garnish of green onion. Briefly he wonders if he went overboard with the presentation, it seems a little cheesy, but doing any less wouldn't have satisfied.]
Oi, let's take these to the table.